Foss Analytics ProFoss 2 for flour

Foss Analytics ProFoss 2 for flour Specification

Usage
Real-time in-line analysis of flour quality parameters (moisture, protein, ash, etc.) during production

Size
Compact in-line mountable unit

Dimension (L*W*H)
360 mm * 230 mm * 180 mm Millimeter (mm)

Height
180 mm Millimeter (mm)

Product Type
In-line NIR Analyzer for Flour

Weight
Approx. 13 kg Kilograms (kg)

Equipment Type
Process Analytical Instrument / Flour Quality Monitoring Equipment

Length
360 mm Millimeter (mm)

Width
230 mm Millimeter (mm)

Material
Stainless Steel Housing, Industrial-grade Optics, IP65-rated components

Foss Analytics ProFoss 2 for flour Trade Information

Minimum Order Quantity
1 Piece

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East

About Foss Analytics ProFoss 2 for flour

The ProFoss 2 for Flour is an advanced in-line Near-Infrared (NIR) analyzer designed to provide real-time monitoring of critical quality parameters moisture, protein, fat, fiber, and ash in flour during the milling process. By integrating this analyzer directly into the production line, millers can achieve continuous, automated analysis, enabling immediate adjustments to maintain consistent product quality and optimize resource utilization. This system enhances process control, reduces variability, and ensures that the final flour product meets desired specifications.

Note: The price mentioned above is for reference only. Do not consider it for purchase. For the actual price and more product details, please contact us at +91 97663 07660, +91 98505 58881.

Key Features:

Real-Time Analysis: Provides continuous measurements every 2 3 seconds, facilitating immediate process corrections.
Comprehensive Parameter Measurement: Monitors moisture, protein, fat, fiber, and ash content simultaneously.
Seamless Integration: Easily integrates into existing milling systems without disrupting operations.
Robust Design: Built to withstand the demanding conditions of milling environments.
Advanced Calibration: Utilizes extensive calibration models based on over 50,000 samples, ensuring accuracy and reliability.
Software Compatibility: Compatible with ISIscan NOVA software for instrument control and data analysis.

Industries Served:

Flour Milling: For quality control during the milling process.
Baking: Ensuring consistent flour quality for baked goods.
Animal Feed Production: Utilizing flour as an ingredient in feed formulations.
Food Processing: Incorporating flour into various food products.
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