MeatScan is a low-cost, portableNIR transmission analyzer designed for fat and moisture analysis in ground orhomogenized meat products. It is an ideal tool for meat processors seekingconsistent product quality and efficient process control. Pre-calibrated withrobust ANN models, it provides accurate, fast, and user-friendly analysis withminimal operational cost.
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Key Features:
Fast analysis: 45 seconds for 15 sub-samples
Measures fat and moisture in ground/homogenized meat
NIR transmission technology ensures high accuracy, even forinhomogeneous samples
Pre-calibrated using AOAC-approved FoodScan calibration
Lightweight and portable (approx. 11.4 kg)
Simple plug-and-play operation with minimal calibration orconsumables
Integrated with FossManager for centralized instrumentmonitoring and management
Compact design (230 x 390 x 420 mm)
Operates in a wide range of environments (IP42 rated)
List No. R
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